the eggs of aquatic birds are not hatched due to presence of a _____chemical in their food ?
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Shell of egg in bird becomes thin (not properly formed) due to the pollution of pesticides. This is due to interference in the activity of
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Shell of egg in bird becomes thin (not properly formed) due to the pollution of pesticides. This is due to interference in the activity ofA
None of the above
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Updated on : 2022-09-05
Solution Verified by Toppr
Correct option is A)
Due to chronic injection of pesticides like DDT in birds resulted in thinner and weaker shell. The Ca-ATPase pump responsible for transporting Ca which is inhibited by the pesticide and results in less Ca in the shell. Thus , the correct answer is option A.
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Environmental Issues MCQ
Environmental Issues MCQ - Questions with answer keys are updated regularly. Explore exhaustive multiple-choice questions only at BYJU'S
BiologyMCQ'sEnvironmental Issues Mcq
Environmental Issues MCQ1. Which of the following facts is incorrect?
Global warming is the rise in the average temperature of the earth’s climate system
Eutrophication is observed in water bodies
The greenhouse effect is a natural phenomenon
Ozone is harmless to breathe2. Areas that are under the influence of DDT may observe a decline in the population of birds. This is due to the fact that
Birds stopped laying eggs altogether
The eggs did not hatch
Predation of the eggs increased
None of the above.3. Measuring BOD (biological oxygen demand) is primarily used for
Estimating the types of microbes
Determine the level of dissolved oxygen
Estimating the quantity of organic matter in sewage water
None of the above4. Cosmic rays, such as gamma rays are a source of
Soil Pollution Noise Pollution Thermal Pollution Radiation pollution5. The primary agenda of the Kyoto protocol is
Regulation of hazardous wastes
Regulate the production of nuclear energy
Control anthropogenic sources of greenhouse gases
None of the above6. The presence of _________ in a water body is an indicator of water pollution.
None of the above7. Eggshells of birds become unusually thin when exposed to the pesticides in their environment. The protein that gets affected is ________
Calmodulin Cysteine Serine None of the above8. Lichens are good bioindicators for
Water and air pollution
None of the above9. A moth having a speckled wing, able to blend into its background due to its dark colouration is called
Industrial melanism Adaptation Predation Evolution10. Carbon dioxide is primarily called a greenhouse gas because
Traps heat Traps light Traps warm currents None of the above11. Trichoderma harzianum is a ________ that is predominantly used as a fungicide
Virus Fungus Bacteria Protozoa12. Greenhouse gases are those that absorb and emit infrared radiation. Examples inlude__________
Nitrogen Ozone Argon None of the above13. Depletion of the ozone layer is damaging to human health. Negative effects include
Skin cancers Osteoporosis Dyspepsia None of the above14. __________ is an organism used to gauge the quality of an ecosystem.
Decomposers Predator Bio-remediator Bioindicator15. _________ is a waste disposal method where solid organic wastes are converted to the residue and gaseous products through combustion.
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DDT and Birds
DDT and Birds
Birds played a major role in creating awareness of pollution problems. Indeed, many people consider the modern environmental movement to have started with the publication in 1962 of Rachel Carson's classic Silent Spring, which described the results of the misuse of DDT and other pesticides. In the fable that began that volume, she wrote: "It was a spring without voices. On the mornings that had once throbbed with the dawn chorus of robins, catbirds, doves, jays, wrens, and scores of other bird voices there was now no sound; only silence lay over the fields and woods and marsh." Silent Spring was heavily attacked by the pesticide industry and by narrowly trained entomologists, but its scientific foundation has stood the test of time. Misuse of pesticides is now widely recognized to threaten not only bird communities but human communities as well.
The potentially lethal impact of DDT on birds was first noted in the late 1950s when spraying to control the beetles that carry Dutch elm disease led to a slaughter of robins in Michigan and elsewhere. Researchers discovered that earthworms were accumulating the persistent pesticide and that the robins eating them were being poisoned. Other birds fell victim, too. Gradually, thanks in no small part to Carson's book, gigantic "broadcast spray" programs were brought under control.
But DDT, its breakdown products, and the other chlorinated hydrocarbon pesticides (and nonpesticide chlorinated hydrocarbons such as PCBs) posed a more insidious threat to birds. Because these poisons are persistent they tend to concentrate as they move through the feeding sequences in communities that ecologists call "food chains." For example, in most marine communities, the living weight (biomass) of fish-eating birds is less than that of the fishes they eat. However, because chlorinated hydrocarbons accumulate in fatty tissues, when a ton of contaminated fishes is turned into 200 pounds of seabirds, most of the DDT from the numerous fishes ends up in a relatively few birds. As a result, the birds have a higher level of contamination per pound than the fishes. If Peregrine Falcons feed on the seabirds, the concentration becomes higher still. With several concentrating steps in the food chain below the level of fishes (for instance, tiny aquatic plants crustacea small fishes), very slight environmental contamination can be turned into a heavy pesticide load in birds at the top of the food chain. In one Long Island estuary, concentrations of less than a tenth of a part per million (PPM) of DDT in aquatic plants and plankton resulted in concentrations of 3-25 PPM in gulls, terns, cormorants, mergansers, herons, and ospreys.
"Bioconcentration" of pesticides in birds high on food chains occurs not only because there is usually reduced biomass at each step in those chains, but also because predatory birds tend to live a long time. They may take in only a little DDT per day, but they keep most of what they get, and they live many days.
The insidious aspect of this phenomenon is that large concentrations of chlorinated hydrocarbons do not usually kill the bird outright. Rather, DDT and its relatives alter the bird's calcium metabolism in a way that results in thin eggshells. Instead of eggs, heavily DDT-infested Brown Pelicans and Bald Eagles tend to find omelets in their nests, since the eggshells are unable to support the weight of the incubating bird.
Shell-thinning resulted in the decimation of the Brown Pelican populations in much of North America and the extermination the Peregrine Falcon in the eastern United States and southeastern Canada. Shell-thinning caused lesser declines in populations of Golden and Bald Eagles and White Pelicans, among others. Similar declines took place in the British Isles. Fortunately, the cause of the breeding failures was identified in time, and the use of DDT was banned almost totally in the United States in 1972.
The reduced bird populations started to recover quickly thereafter, with species as different as ospreys and robins returning to the pre-DDT levels of breeding success in a decade or less. Furthermore, attempts to reestablish the peregrine in the eastern United States using captive-reared birds show considerable signs of success. Brown Pelican populations have now recovered to the extent that the species no longer warrants endangered status except in California. The banning of DDT has helped to create other pesticide problems, however. The newer organophosphate pesticides that to a degree have replaced organochlorines, such as parathion and TEPP (tetraethyl pyrophosphate), are less persistent so they do not accumulate in food chains. They are, nonetheless, highly toxic. Parathion applied to winter wheat, for instance, killed some 1,600 waterfowl, mostly Canada Geese, in the Texas panhandle in 1981.
Unfortunately, however, DDT has recently started to become more common in the environment again; its concentration in the tissues of starlings in Arizona and New Mexico, for example, has been increasing. While the source of that DDT is disputed, what is certain is that DDT has been shown to be present as a contaminant in the widely used toxin dicofol (a key ingredient in, among others, the pesticide Kelthane). Dicofol is a chemical formed by adding single oxygen atoms to DDT molecules. Unhappily, not all the DDT gets oxygenated, so that sometimes dicofol is contaminated with as much as 15 percent DDT
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